- Recommended Altitude 1000-2500 Metres (a.s.l)
- Maturity Period 90-105 Days
- Soft and excellent herbage Slow growing and hence suited for lower stocking rates.
- Gives bottom tillers and forms a thick grass
- It is very popular in medium-altitude areas.
- It is drought tolerant
Product ID # 120
Simlaw Seeds is 100% committed to selling superior and reliable seeds
Availability: Out Of Stock
Name:Cabbage Gloria Star F1 10g
Description:
Availability: In Stock
Name:Kunde Mboga 250Gms
Description:
• Highly nutritious
• Grows in all ecological zones.
• Has excellent flavour
Availability: Out Of Stock
Name:Peas Green Feast 250g
Description:
PEAS GREEN FEAST
Dual-purpose pea [Fresh and dry]
• Prefers medium to high altitudes
• Good tolerance to mildew
• First harvest in 65-70 days.
Availability: Out Of Stock
Name:Oats S18 500 Gms
Description:
- Grown for both milling and animal feeding
- Highest quality in terms of grain, fodder biomass.
- It is ideal for silage and dry haymaking.
- Does well in cool highland regions of up to 3000 mts above sea level.
- A seed rate of 30kgs per acre is recommended.
- Produces approximately 13-15 (90 Kg) bags per acre.
Availability: Out Of Stock
Name:Oats S18 1kg
Description:
Oats S18 is one of the best varieties grown in Kenya. It is grown
for both milling and animal feeding, and has the highest yielding
quality in terms of grain and fodder biomass. It is ideal for silage
and dry hay production.
Altitudes: Does well in cool highland regions of up to 3000 mts
above sea level. It is an ideal fodder crop where other pastures
such as Rhodes grass cannot perform well due to frosty conditions.
Seed Rate: 30kgs per acre is recommended when planting the
certified high quality seeds of S18 variety.
Availability: In Stock
Name:H 513 2kg
Description:
- Recommended Rainfall -750-1000mm
- Matures at 100-110 days
- Partially tolerant to maize Streak Virus
- Yield (90KG bag/ Acre) 24
- Recommended growing areas, Western Kenya, Elgeyo Marakwet, Coffee growing areas of Central Kenya, and parts of Nyanza.
